[Meat Master's Recommended Course Today] Salad / Appetizer / Assorted Sashimi Platter / 14 Kinds of Various Meats / Finishing Dish / Dessert

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[Meat Master's Recommended Course Today] Salad / Appetizer / Assorted Sashimi Platter / 14 Kinds of Various Meats / Finishing Dish / Dessert

11000 yen(税込)

One slice of each of today's recommended delicious cuts.This luxurious course includes aged beef tongue, aged sirloin tip, and grilled shabu-shabu.

● Appetizer

Kimchi, bean sprout namul

● Meat sashimi

Sashimi of lean meat

● Sushi

Two pieces of meat sushi

●Yukke

● Salad

Golden crispy salad

● Salted meat

Beef tongue, two-month aged beef tongue, premium tripe, chicken neck and cartilage, salted sirloin, shiso-wrapped sirloin

Lever

Assortment of thick-cut and thin-cut liver

●Meat with sauce

Wagyu beef skirt steak, Katsube beef short ribs, grilled vegetables

● Grilled shabu-shabu

Grilled sirloin shabu-shabu with egg

● Aged sirloin

●Assortment of miso-marinated offal

A platter of miso-marinated offal served with egg yolk.

● 〆

Please choose your favorites from the main menu.

● Dessert

Please choose your favorites from the main menu.

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2026/04/01 更新